The Role:
The role of Commi I within the kitchen team is to assist in the preparation of all food items, as well as to support the senior chefs in achieving consistently high standards in a high-volume food production environment.
Qualifications & Requirements:
You will have/be:
– Previous experience within a similar fast-paced environment.
– A real passion for all things food.
– A quick learner with an adaptable nature.
– A real team player who takes instructions well.
– Able to work to high standards on a consistent basis.
– In addition, a relevant hospitality qualification is desirable.
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